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Hanasaki Farm's Coarsely Ground Pork Frank 3-piece Assortment (Plain/Rosemary/Basil)
1680 yen(Tax included)
A fragrant sausage made with meat from Hanasaki Farm in Kazo City, Saitama, and herbs from a herb farm in Hanyu City.This is a new menu item starting in July! You won't be able to find this at any other restaurants, so please give it a try.
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Butagumi's Urawa Craft Shumai
¥ 680(Tax included)
These shumai dumplings are made using shiitake mushrooms from Urawa and were jointly developed by the famous Tokyo restaurant Butagumi, Astane Kitchen, and UBP Brewery.The delicious flavor of the branded pork and shiitake mushrooms go perfectly with beer!
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Assorted light snacks
1200 yen(Tax included)
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A selection of standard dishes
1400 yen(Tax included)
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Spanish mackerel fish and chips with homemade tartar sauce
¥ 1080(Tax included)
Half 1080 yen/Full 1480 yen
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Basil-flavored Margherita Pizza
¥ 1080(Tax included)
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Freshly fried potato fries
¥ 680(Tax included)
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Thickly sliced Utsunomiya ham cutlet
580 yen(Tax included)
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Taro croquette
580 yen(Tax included)
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Caesar salad with homemade smoked bacon
800 yen(Tax included)
Half 800 yen/Full 1100 yen
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Freshly grated Gouda cheese
900 yen(Tax included)
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Homemade smoked Camembert
¥ 680(Tax included)
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Grilled pork fillet
¥ 680(Tax included)
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Smoked duck
580 yen(Tax included)
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Homemade pickles
580 yen(Tax included)
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Mixed nuts
480 yen(Tax included)
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Roasted Pistachio Ice Cream
500 yen(Tax included)
